Papa Gino’s Pizzeria
700 E Greenwich Ave, West Warwick, RI, 02893
Papa Gino’s Pizzeria Menu
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Diabetics at Papa Murphy
Most of the pizzas offered at Papa Murphy are relatively low in sugar but high in sodium. You must restrict yourself to one or maximum two slices of any pizza ordered at Papa Murphy if you're a diabetic. You can pick salads which are low in sodium to keep your sugar levels in check.
Foods to Avoid at Papa Murphy for Diabetics:
Avoid desserts and salad dressings when you order salads at Papa Murphy. Always skip the Pizzas which are high in sodium content if you are diabetic. Almost all family and large size pizzas are high in sodium and hence should be avoided. Also, avoid stuffed pizzas at Papa Murphy if you're a diabetic.
Food Suggestions for Diabetics at Papa Murphy:
Chicken Bacon Artichoke - Thin Family/Large Slice (Only one slice)
Nutritional Facts: 230 calories, 12g (Tans. Fat 0g & Sat. Fat 5g), 530mg sodium, 20g carbs, 3g sugar, Less than 1g fiber, 8g Protein
Tuscan Chicken and Sausage - Thin Family/Large Slice (Only one slice)
Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 430mg sodium, 16g carbs, Less than 1g sugar, Less than 1g fiber, 12g Protein
Gourmet Vegetarian - Thin Family/Large Slice (No more than two slices)
Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 340mg sodium, 18g carbs, 1g sugar, Less than 1g fiber, 10g Protein
Chicken Garlic - Thin Family/Large Slice (Only one slice)
Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 430mg sodium, 17g carbs, 1g sugar, 0g fiber, 13g Protein
Pepperoni - Thin Family/Large Slice (Only one slice)
Nutritional Facts: 220 calories, 12g (Tans. Fat 0g & Sat. Fat 6g), 440mg sodium, 18g carbs, 2g sugar, 0g fiber, 10g Protein
Garden Veggie - Thin Family/Large Slice (No more than two slices)
Nutritional Facts: 180 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 330mg sodium, 20g carbs, 3g sugar, Less than 1g fiber, 8g Protein
Hawaiian - Thin Family/Large Slice (No more than two slices)
Nutritional Facts: 180 calories, 7g (Tans. Fat 0g & Sat. Fat 4g), 360mg sodium, 20g carbs, 4g sugar, 0g fiber, 8g Protein
Caesar Salad
Nutritional Facts: 100 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 230mg sodium, 7g carbs, 5g sugar, 3g fiber, 8g Protein
Italian Salad
Nutritional Facts: 270 calories, 19g (Tans. Fat 0g & Sat. Fat 9g), 710mg sodium, 11g carbs, 4g sugar, 6g fiber, 13g Protein
Garden Salad
Nutritional Facts: 190 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 420mg sodium, 13g carbs, 6g sugar, 6g fiber, 10g Protein
Visit below restaurant in West Warwick for healthy meals suggestion.
High Blood Pressure at Papa Murphy
Most foods served at Papa Murphy are high in sodium content. However, there are certain Pizzas types and salads that you can try without spiking your blood pressure levels. Also, you must restrict your pizza intake to maximum 2 slices to keep the sodium consumption in check.
Foods to Avoid at Papa Murphy for High Blood Pressure:
Avoid all Regular Large Pizza Slices and Family Pizza Slices at Papa Murphy. While the sodium content in Regular Medium Pizza Slices is low, we recommend you skip them as well. Also, keep Stuffed Large Pizza Slices and Stuffed Family Pizza Slices at bay when ordering at Papa Murphy. Salads may sound healthy, but most salads offered at Papa Murphy are also high in sodium.
Food Suggestions to Control Blood Pressure at Papa Murphy:
Garden Veggie - Thin Family/Large Slice (No more than two slices)
Nutritional Facts: 180 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 330mg sodium, 20g carbs, 3g sugar, Less than 1g fiber, 8g Protein
Gourmet Vegetarian - Thin Family/Large Slice (No more than two slices)
Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 340mg sodium, 18g carbs, 1g sugar, Less than 1g fiber, 10g Protein
Hawaiian - Thin Family/Large Slice (No more than two slices)
Nutritional Facts: 180 calories, 7g (Tans. Fat 0g & Sat. Fat 4g), 360mg sodium, 20g carbs, 4g sugar, 0g fiber, 8g Protein
Herb Chicken Mediterranean - Thin Family/Large Slice (No more than two slices)
Nutritional Facts: 100 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 230mg sodium, 7g carbs, 5g sugar, 3g fiber, 9g Protein
Tuscan Chicken and Sausage - Thin Family Slice (No more than two slices)
Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 430mg sodium, 16g carbs, Less than 1g sugar, Less than 1g fiber, 12g Protein
Chicken Garlic - Thin Family Slice (No more than two slices)
Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 430mg sodium, 17g carbs, 1g sugar, 0g fiber, 13g Protein
Caesar Salad
Nutritional Facts: 100 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 230mg sodium, 7g carbs, 5g sugar, 3g fiber, 8g Protein
Cream Cheese Frosting
Nutritional Facts: 370 calories, 25g (Tans. Fat 0g & Sat. Fat 13g), 310mg sodium, 35g carbs, 33g sugar, 0g fiber, 3g Protein
Healthy Tips for Dining at Papa Murphy
Visit below restaurant in West Warwick for healthy meals suggestion.
High Cholesterol at Papa Murphy
Papa Murphy takes care of people with different health preferences and offers multiple varieties of pizzas and salads to choose from. You can order thin crust family or large size pizza to keep the cholesterol levels down at Papa Murphy. Don't eat too many slices and restrict yourself from consuming more than 2 slices to balance your cholesterol levels.
Foods to Avoid at Papa Murphy for High Cholesterol:
Skip the pizzas on the menu under family or large pizza slices. Stuffed family size slices and stuffed large size slices are also high in cholesterol and must be avoided at Papa Murphy. In the Appetizers, make sure to avoid Thick 'n' Cheesy Homebaked Bread. You can enjoy all kinds of salads at Papa Murphy except Chicken Bacon Artichoke Salad for its high cholesterol content.
Food Suggestions to Maintain Cholesterol Level at Papa Murphy:
Garden Veggie - Thin Family Slice/Regular Family Size/Thin Large Size (Max. 2 slices)
Nutritional Facts: 180 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 330mg sodium, 20g carbs, 3g sugar, Less than 1g fiber, 8g Protein
Hawaiian - Thin Family Slice/Regular Family Size/Thin Large Size (Max. 2 slices)
Nutritional Facts: 210 calories, 11g (Tans. Fat 0g & Sat. Fat 5g), 340mg sodium, 18g carbs, 1g sugar, Less than 1g fiber, 10g Protein
Caesar Salad
Nutritional Facts: 100 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 230mg sodium, 7g carbs, 5g sugar, 3g fiber, 8g Protein
Italian Salad
Nutritional Facts: 270 calories, 19g (Tans. Fat 0g & Sat. Fat 9g), 710mg sodium, 11g carbs, 4g sugar, 6g fiber, 13g Protein
Cinnamon Wheel (2 slices of 16)
Nutritional Facts: 250 calories, 7g (Tans. Fat 0g & Sat. Fat 2.5g), 410mg sodium, 42g carbs, 13g sugar, 0g fiber, 5g Protein
S'mores Dessert Pizza (2 slices of 16)
Nutritional Facts: 260 calories, 7g (Tans. Fat 0g & Sat. Fat 3.5g), 290mg sodium, 44g carbs, 18g sugar, 1g fiber, 5g Protein
Visit below restaurant in West Warwick for healthy meals suggestion.
Q&A on Papa Murphy
Where's Papa Murphy's located?
Papa Murphy is based out of Vancouver, Washington, United States. Besides that, Papa Murphy can be found in 1300+ locations in the United States and Canada and over 1500 locations worldwide. You can use our Restaurants Listings directory to find a Papa Murphy nearby.
How to cook Papa Murphy's Pizza?
Papa Murphy offers take and bake pizzas to its customers who wish to cook pizza at home. Once you take home your Papa Murphy pizza, you need to remove the plastic wrap and preheat oven to 425 degrees for original or thin crust pizza and to 375 degrees for a stuffed pizza or calzone. Simply follow Papa Murphy's instructions for a specific type to enjoy your home baked pizza.
Does Papa Murphy's take EBT?
Yes, Papa Murphy accepts EBT across all its outlets in the United States.
Does Papa Murphy's offer delivery?
Yes! Select locations do offer delivery. You can check with your delivery partner to see if they can deliver food from Papa Murphy nearby. You can always use our Restaurants Listings directory to find a Papa Murphy outlet nearby to visit the outlet yourself and order your favorite pizza.
Is Papa Murphy's pizza gluten free?
Papa Murphy has joined hands with Udi's to offer gluten-free crusts for customers looking for gluten-free pizzas at Papa Murphy.
Is Papa Murphy's Pizza Vegan-friendly?
You can order vegan-friendly pizzas at Papa Murphy. Simply customize your order with the right crust, sauce, veggies, garlic, and spices and add your own plant-based meat and vegan cheese while you bake the pizza at home.
Sorry, No Coupons available for this restaurant.
About Papa Murphy
Papa Murphy is one of the top pizza chains in the United States. Papa Murphy was formed after the merger of two popular local pizzerias namely Papa Aldo's and Murphy's respectively. The trend of "take and bake" pizzerias gained popularity in the United States during the early 90s. The growing popularity these two take and bake pizzerias located in Hillsboro, Oregon and Petaluma, California respectively gave the idea of a possible merger to Terry Collins.
In 1995, Terry Collins consolidated the merger and founded Papa Murphy and expanded the pizza chain across 1300 outlets in the United States and Canada. Customers can relish Papa Murphy pizzas by simply walking into the nearby Papa Murphy outlet or simply order online or call-in to pick up the order later. Some Papa Murphy outlets also feature a drive-thru window where you can pick up your call-in order. Today, Papa Murphy is owned by MTY Food Group. Papa Murphy is the 5th largest Pizza Chain in the United States.
Healthy Food Options at Papa Murphy
Papa Murphy is basically a take and bake pizza outlet where customers can order their favorite pizza and enjoy it at home. You can either bake your pizza or grill it as per the instructions mentioned on each pizza crust. Papa Murphy offers a wide range of pizza options such as gluten-free, vegan, veg or non-veg. You can easily choose the right pizza based on your health or food preferences and enjoy a classy pizza at home. Apart from Pizzas, you can also try the salads at Papa Murphy for your healthy cravings.
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Address :
700 E Greenwich Ave
West Warwick, RI, 02893 - Phone (401) 821-2820
- Website https://www.papaginos.com
- Click To Get Directions
Opening Hours
- Mon :10:30 am - 10
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : No
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : No
Caters : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
WE SERVE THE FOLLOWING STATES
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Barry A.
My wife and I have been going here since June of 2012 when we moved here from the Boston area. We really like the Rustic Pizza which is their thin crust. The only problem is it only comes in extra large, so there is a lot left over, but we put the leftovers in the freezer, and it's just as good re-heated. barrydmd
(4)Jose F.
Coming from Chicago, I have a bigger expectation of how my pizza tastes...Papa Gino's is a delicious thin crust. I like to order for pick up anytime I'm in town visiting. The sauce and dough are both made well. Eat it hot for best results!
(4)Erin M.
Slowest Papa Gino's ever took over 35 min to make our pizza. No one knows what they are doing!
(2)Margot D.
Disappointing. I am staying at one of the nearby hotels for the night, and after doing errands all day, I thought "hmmm.... go out to eat, bring something back to the hotel, get something at Stop & Shop, or maybe Papa Gino's??". Sadly, I chose Papa Gino's. Almost 6 bucks for two slices which had practically no taste, and the lure of PG's is the sweet sauce that all of us New Englanders have grown to love (when we crave it). What a waste. Came back to the hotel and wolfed down the free cookies they had at the front desk which were so much better....
(2)Daniel L.
I used to go to Papa Gino's a lot when I was in college and they put one on campus. It was fast, easy, and inexpensive. Was it the best pizza ever? Definitely not, but at the same time, it scratched an itch. Fast forward 20 or so years and it seems to be the same now as it was then. I stopped by this particular location while out running errands in Warwick because I had that itch and I also had a coupon for two slices and a medium soda for $4. The place wasn't too busy, it was clean and bright, and the staff was friendly and efficient. My slices came out fairly quickly and were piping hot. Again, not the best pizza ever, but definitely not the worst. Would I stop in again to satisfy a craving? I'm not so sure as the two slice lunch looks to be normally over $6 and I can get two slices and a soda at Pier Pizza for $5 (yes, I am that cheap sometimes), and I think Pier's is definitely superior (also bigger slices). But if I had another coupon and was in the area, I wouldn't rule it out.
(3)Melanie W.
My boyfriend and I decided to go to Papa Gino's for our first anniversary to celebrate, I know it's not a romantic lunch, that's ok that didn't bother us, we are not married we are just a couple that love each other. Anyways, he ordered a cheese burger and fries and I had the turkey club and it was fresh, the bacon was nice and crispy the way I like it. Also, we really enjoy our lunch with no complaints and it's inexpensive. Also, the ladies that worked there said good by to us and have a great day, they were so nice. I know we will be going back there again.
(4)L S.
Not worth the painfully long wait!! It takes them over 40 minutes to make sub pare pizza and then you find out they screwed up your order. Save yourself and your time and go somewhere else!
(1)K D.
The pizza of my youth. Sometimes I have a taste for Papa Gino's. I has been years since I've had a slice. I like the sauce - maybe hints of oregano in it? Also, the crust is covered in corn meal. I got the two slice lunch special. The pizza was ready in 10 minutes. It hit the spot!
(3)M P.
Went one evening for the all-you-can-eat pizza and pasta for $5.99. Sounded like a great deal. The pizza is plain or pepperoni, the pasta (spaghetti or penne) with or without marinara sauce. Also got a large garden salad. The best part of the meal was the salad. The pizza tastes like poor quality frozen pizza. Not much more to say about that. The pasta was decent quality but with only a choice of marinara sauce only had one bowl. While the price was good for the buffet, with such few options you can barely call it that and based on the quality of food, I would have been better off heating up some (better quality) frozen pizza and boiling some pasta at home.
(2)Desiree G.
The shift leader is so goofy there, well one of them is. Her name tag read nicole, be on the lookout for her, she is a goofy one. Also, if you see her there and like buffalo chicken pizza, ask her for old style buffalo chicken pizza, its so much better than how they make it now! Only if she is there, call up and ask!
(5)Erin F.
We have always had a great experience, here! Friendly, fast service and delicious food. The delivery guy actually said, tonight, "This is still really hot! Please be careful." What?! :)
(5)Kevin C.
Disappointing and Unrealistic on cooking times I will start by saying I have had pizza here before on two occasions and have been satisfied. On this occasion I called in for a large pizza and arrived on time twenty minutes later. I paid for the pizza and was then told the printer ran out of paper, they lost the order but would put in right away and it would be out in 8 minutes. As I had my two grandchildren waiting for me I say yes. After at least another twenty minutes went by I stepped up to cancel my order and as I was standing the manager said to the person at the counter to give me a 2 liter bottle of soda free if I wanted to pick it out. At that point I took the pizza and left. First had they been more realistic on the actual time to get a pizza I would have asked for a refund and left. If it is 20 minutes then say it is twenty minutes. They should have given my the pizza for free to keep a customer but instead the manager couldn't even take the time to apologize in person and shuffled it off to the poor kid at the register who was taking the brunt from other dissatisfied customers. The one good thing about RI is there are plenty of alternatives.
(1)karen b.
Very disappointing service and mediocre pizza. I've given them two times to get their act together, and both times have been a hose up. The first time I placed an order, everything turned out ok. The pizza is ho-hum, but for convenience sake, I ordered from them a second time. They delivered the pizza and salad within the advised time, but no caesar dressing for the caesar salad. I called to complain and they apologized, giving me a $5 credit on my next order. So I thought I'd give it one more try. Tonight (a Monday evening, no weather issues) I ordered a pizza at 735pm. It finally showed up, luke warm (cheese was congealed--ewwww.) That was the last straw. There are so many other pizza places with better pizza and more customer focused. No more for me at this place.
(1)Daniel L.
I used to go to Papa Gino's a lot when I was in college and they put one on campus. It was fast, easy, and inexpensive. Was it the best pizza ever? Definitely not, but at the same time, it scratched an itch. Fast forward 20 or so years and it seems to be the same now as it was then. I stopped by this particular location while out running errands in Warwick because I had that itch and I also had a coupon for two slices and a medium soda for $4. The place wasn't too busy, it was clean and bright, and the staff was friendly and efficient. My slices came out fairly quickly and were piping hot. Again, not the best pizza ever, but definitely not the worst. Would I stop in again to satisfy a craving? I'm not so sure as the two slice lunch looks to be normally over $6 and I can get two slices and a soda at Pier Pizza for $5 (yes, I am that cheap sometimes), and I think Pier's is definitely superior (also bigger slices). But if I had another coupon and was in the area, I wouldn't rule it out.
(3)Margot D.
Disappointing. I am staying at one of the nearby hotels for the night, and after doing errands all day, I thought "hmmm.... go out to eat, bring something back to the hotel, get something at Stop & Shop, or maybe Papa Gino's??". Sadly, I chose Papa Gino's. Almost 6 bucks for two slices which had practically no taste, and the lure of PG's is the sweet sauce that all of us New Englanders have grown to love (when we crave it). What a waste. Came back to the hotel and wolfed down the free cookies they had at the front desk which were so much better....
(2)M P.
Went one evening for the all-you-can-eat pizza and pasta for $5.99. Sounded like a great deal. The pizza is plain or pepperoni, the pasta (spaghetti or penne) with or without marinara sauce. Also got a large garden salad. The best part of the meal was the salad. The pizza tastes like poor quality frozen pizza. Not much more to say about that. The pasta was decent quality but with only a choice of marinara sauce only had one bowl. While the price was good for the buffet, with such few options you can barely call it that and based on the quality of food, I would have been better off heating up some (better quality) frozen pizza and boiling some pasta at home.
(2)Desiree G.
The shift leader is so goofy there, well one of them is. Her name tag read nicole, be on the lookout for her, she is a goofy one. Also, if you see her there and like buffalo chicken pizza, ask her for old style buffalo chicken pizza, its so much better than how they make it now! Only if she is there, call up and ask!
(5)Erin F.
We have always had a great experience, here! Friendly, fast service and delicious food. The delivery guy actually said, tonight, "This is still really hot! Please be careful." What?! :)
(5)Kevin C.
Disappointing and Unrealistic on cooking times I will start by saying I have had pizza here before on two occasions and have been satisfied. On this occasion I called in for a large pizza and arrived on time twenty minutes later. I paid for the pizza and was then told the printer ran out of paper, they lost the order but would put in right away and it would be out in 8 minutes. As I had my two grandchildren waiting for me I say yes. After at least another twenty minutes went by I stepped up to cancel my order and as I was standing the manager said to the person at the counter to give me a 2 liter bottle of soda free if I wanted to pick it out. At that point I took the pizza and left. First had they been more realistic on the actual time to get a pizza I would have asked for a refund and left. If it is 20 minutes then say it is twenty minutes. They should have given my the pizza for free to keep a customer but instead the manager couldn't even take the time to apologize in person and shuffled it off to the poor kid at the register who was taking the brunt from other dissatisfied customers. The one good thing about RI is there are plenty of alternatives.
(1)karen b.
Very disappointing service and mediocre pizza. I've given them two times to get their act together, and both times have been a hose up. The first time I placed an order, everything turned out ok. The pizza is ho-hum, but for convenience sake, I ordered from them a second time. They delivered the pizza and salad within the advised time, but no caesar dressing for the caesar salad. I called to complain and they apologized, giving me a $5 credit on my next order. So I thought I'd give it one more try. Tonight (a Monday evening, no weather issues) I ordered a pizza at 735pm. It finally showed up, luke warm (cheese was congealed--ewwww.) That was the last straw. There are so many other pizza places with better pizza and more customer focused. No more for me at this place.
(1)Melanie W.
My boyfriend and I decided to go to Papa Gino's for our first anniversary to celebrate, I know it's not a romantic lunch, that's ok that didn't bother us, we are not married we are just a couple that love each other. Anyways, he ordered a cheese burger and fries and I had the turkey club and it was fresh, the bacon was nice and crispy the way I like it. Also, we really enjoy our lunch with no complaints and it's inexpensive. Also, the ladies that worked there said good by to us and have a great day, they were so nice. I know we will be going back there again.
(4)L S.
Not worth the painfully long wait!! It takes them over 40 minutes to make sub pare pizza and then you find out they screwed up your order. Save yourself and your time and go somewhere else!
(1)K D.
The pizza of my youth. Sometimes I have a taste for Papa Gino's. I has been years since I've had a slice. I like the sauce - maybe hints of oregano in it? Also, the crust is covered in corn meal. I got the two slice lunch special. The pizza was ready in 10 minutes. It hit the spot!
(3)Barry A.
My wife and I have been going here since June of 2012 when we moved here from the Boston area. We really like the Rustic Pizza which is their thin crust. The only problem is it only comes in extra large, so there is a lot left over, but we put the leftovers in the freezer, and it's just as good re-heated. barrydmd
(4)Jose F.
Coming from Chicago, I have a bigger expectation of how my pizza tastes...Papa Gino's is a delicious thin crust. I like to order for pick up anytime I'm in town visiting. The sauce and dough are both made well. Eat it hot for best results!
(4)Erin M.
Slowest Papa Gino's ever took over 35 min to make our pizza. No one knows what they are doing!
(2)